Showing 1-10 of approximately 744 books results for "high-altitude" .

Author: Susan G. Purdy
ISBN: 0060522585
Recommended Retail Price: $29.99
Do your cakes collapse, soufflés slump, cookies crumble, and fruit pies fail? For those living at high altitude, baking can be a challenge at best, or a total disaster. More than thirty-four of the fifty United States, plus many Canadian regions, have cities and towns at altitudes of more than 2,500 feet, yet there ...

Author: Chris Warner, Don Schmincke
ISBN: 0470345039
Recommended Retail Price: $27.95
Leadership is often a risky, lonely role possessing nearly unbearable lows and fleeting highs. Despite this emotionally and intellectually draining roller coaster, a handful of leaders deliver stunning results, with great consistency. They push past current leadership trends in order to achieve the most extremely chall...

Author: Anatoli Boukreev
ISBN: 031229137X
Recommended Retail Price: $17.95
When Anatoli Boukreev died on the slopes of Annapurna on Christmas day, 1997, the world lost one of the greatest adventurers of our time.
In Above the Clouds, both the man and his incredible climbs on Mt. McKinley, K2, Makalu, Manaslu, and Everest-including his diary entries on the infamous 1996 disaster,...

Author: Marilyn Quinn
ISBN: 1423600843
Recommended Retail Price: $19.95
High Altitude Western Gardening is an excellent guide to gardening in the 6,000-foot-plus altitude of the Rocky Mountain region of the western U.S. A

Author: Colorado State University Cooperative Extension
ISBN: 188959315X
Recommended Retail Price: $14.95

Author: Dietmar Harmann
ISBN: 0764308602
Recommended Retail Price: $35.00
From the time of its appearance in 1939 the Focke-Wulf Fw 190 was one of the best fighter aircraft of the Second World War a masterpiece produced by chief designer Kurt Tank. In 1943 he developed a new fighter aircraft based on this successful concept.

Author: Beverly M. Anderson
ISBN: 0394513088
Recommended Retail Price: $29.95
Absolutely indispensable for anyone who cooks or bakes at altitudes of 2,500 feet or more above sea level. Contains over 500 carefully adjusted recipes, special cooking tips, charts and tables.

Author: John B. West, Robert B. Schoene, James S. Milledge
ISBN: 0340913444
Recommended Retail Price: $149.50
More than half a century has passed since man first stood on the summit of Mount Everest, and the story of man's attempts to climb higher and higher unaided is one of the more colorful and exciting in medicine and physiology. The past few decades have seen an explosion in interest in mountain pursuits in general, as in...

Author: Stefano Ardito
ISBN: 8854401528
Recommended Retail Price: $19.99
An extraordinary castle of rock and ice, Monc Blanc is one of the striking natural monuments of Earth and provides mountaineers with a magnificent adventure ground. Starting in 1786 with the first ascent to the summit and continuing for two more centuries with the exploits of people such as Edward Whymper, Armand Charl...
High Country Herbs: High Altitude Growing, Gifting & Cooking With Herbs
Author: Cheryl Anderson Wright
ISBN: 0971472580
Recommended Retail Price: $22.95
A down to earth reference for the cultivation and preservation of 24 culinary herbs suited to high altitude gardens. Allso an exciting collection of simple and practical recipes for Breads, Spreads, Soups, Salads
